https://www.mysupersave.com/Recipes/Detail/5376/
 
 1 Ratings 0 Comments
Yield: 8 servings
In a medium bowl, combine graham cracker crumbs, butter and sugar; stir in morsels.  Press 2-1/2 cups crumb mixture on bottom and sides of  9-inch pie plate.  Freeze 15 minutes or until firm.  Spread softened ice cream evenly in pie shell.  Top with remaining
crumb mixture; freeze 2 hours before serving.
Please note that some ingredients and brands may not be available in every store.
https://www.mysupersave.com/Recipes/Detail/5376/
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