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Grilled Lemon Herb Shrimp

Yield: 8 servings

Ingredients

Directions:

In a large bowl stir together oil, herbs, zest, salt and pepper, add the shrimp, and toss to coat well. Let the shrimp marinate, covered and chilled, for at least 1 hour or overnight.

Stir in the lemon juice, let the mixture stand at room temperature for 30 minutes, and drain the shrimp in a fine sieve.

Grill the herb-coated shrimp on a rack set about 4 inches over glowing coals for 3 minutes on each side, or until they are cooked through. Serve with lemon wedges.

Please note that some ingredients and brands may not be available in every store.

Super Save - Discount Food Stores in New Mexico Recipes

https://www.mysupersave.com/Recipes/Detail/6329/Grilled_Lemon_Herb_Shrimp