Chocolate Mousse with Cookie Crumbles

Yield: 6 servings

Ingredients

check cold, fat-free milk 3/4 cup cold, fat-free milk

1 package (1.4 oz.) sugar-free instant chocolate pudding mix

check reduced-fat sour cream 1/2 cup reduced-fat sour cream

3 ounces reduced-fat cream cheese, cubed and softened

check vanilla extract 1/2 teaspoon vanilla extract

1 container (8 oz.) frozen reduced-fat whipped topping, thawed

check chocolate cookie crumbs 1 tablespoon chocolate cookie crumbs

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Directions:

In a bowl, whisk milk and pudding mix for 2 minutes (mixture will be very thick).

In a separate bowl, beat the sour cream, cream cheese and vanilla. Add pudding; mix well. Fold in whipped topping.

Spoon into individual dishes. Sprinkle with cookie crumbs.

Refrigerate until served.

Please note that some ingredients and brands may not be available in every store.

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Chocolate Mousse with Cookie Crumbles

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Chocolate Mousse with Cookie Crumbles

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